INCLUDES, Rental of the function room, 4 Overnight guest rooms for your wedding night, Menu tasting, Punch (non-alcoholic) available before dinner, Coffee and Tea to end your reception, The services of our qualified wedding coordinator, On-site ceremonies are available at an additional cost, $400-$750 depending on date of wedding
The decoration package upgrade includes the following…Your choice of backdrop for the head table. The head table, guestbook, gift, and cake table are clothed, skirted and decorated with lights, chiffon and the accents of your choice. Your choice of chair covers. Additional decorations and centerpieces available at discounted rates. Package price $10 per person based on 80 or more guests
Wedding package must be booked if a DJ or live music is being used. A deposit of $500 is due at time of booking to confirm your booking. 50% of the estimated bill is due 3 months in advance, and the estimated balance is due 1 week prior to the event. Guaranteed numbers are required a minimum of 3 business days prior to the meeting date, this will represent the minimum number charged. DJ’s and live music are required to adjust music volumes after midnight. Any accommodation discounts applied due to noise complaints will be charged to the event. We are required to charge and remit the Socan Fee of approximately $100. A $250 charge will be added if confetti is thrown anywhere on the property. Final billing can be charged to credit card on file or dealt with that night. Room blocks are available at substantially discounted rates from November to April.
All prices subject to applicable taxes and gratuity.
$110* per person
Valid May 1, 2019 - May 1, 2020
Three-course Meal of Your Choosing Chef’s Selection of Hors D’oeuvres (3 pieces per person) Late Night Table and Beverage Service
Please select one of each starter, main course and dessert for the entire group.
STARTERS
Tomato Bisque, Parmesan Croutons, and Basil Oil Caesar Salad with Fresh Romaine, Crispy Bacon, Crunchy Croutons, Parmesan Shavings, and House-made Dressing Parlour Mixed Greens with Chèvre, Carrots, Red Onion, Cherry Tomato, and Maple Mustard Vinaigrette
MAIN COURSE
Chicken Supreme with Forest Mushroom Ragu, Potato Gratin, and Market Vegetables Seared Salmon with Fresh Herb Lemon Vinaigrette, Roasted Garlic Fingerling Potatoes, and Market Vegetables Roasted Pork Loin with Pear and Maple Compote, Mashed Potato, and Market Vegetables
**Prime Rib Is available for an additional $5 per person
DESSERT
Our Famous Pavlova with Raspberry Coulis, Lemon Crème Anglaise, Whipped Cream, and Toasted Almonds Dark Chocolate Mousse, With Chantilly Cream, and Candied Pecans Cherry Tart With 5 Spiced Brandy Snap and French Vanilla Ice Cream
*We are happy to create a customized menu for a customized price.
LATE NIGHT TABLE
Coffee/Tea Station Assorted Sandwiches Platter Fresh Fruit Platter
**Add Assorted Cheese Platter $5 per person ** Add Assorted Sweets Platter $4 per person
BEVERAGE SERVICE
Wedding Inclusive Bar Package Includes: 1 Hour Cocktail Reception before dinner (6 - 7 PM) and 3 hours after dinner (9 PM - 12 AM) **For each additional hour a charge of $8 will be applied Wine with Dinner (one bottle of red and white each per table) **Extra wine will be charged at $27 per bottle
BAR INCLUDES
Wisers Rye, Absolut Vodka, Beefeater Gin, Havana Club 3-Year-Old Rum Coors Light, Canadian, Bud, Bud Light, Ov Red and White Wine Assorted Soft Drinks and Juices
*All weddings include: All table linens, napkins (cream/ivory colour), and black table skirting DJ table, cake table, gift table, podium, and lapel microphone We provide one rose as a centrepiece. Other centrepieces can be purchased through the Hotel. All beverages consumed in the Banquet Rooms must be supplied by The Hotel. Our Liquor License does not permit guests to bring in their own alcohol.